Tag Archives: St. Louis

Steakburgers and shakes

After recently reading Roger Ebert’s wonderful book Life Itself, I decided to write this post and dedicate it to him. I loved his depictions of his childhood, which included his first restaurant meal, a steakburger at Steak n Shake, near … Continue reading

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Famous in its day: Miss Hulling’s Cafeteria

In 1978 two of the nation’s top grossing independent restaurants were New York’s Tavern on the Green and Mama Leone’s, according to Restaurant Hospitality magazine. At the first, guest checks averaged $14.50, while at Mama Leone’s the average was $13. … Continue reading

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Famous in its day: Busch’s Grove

Busch’s Grove was a clubby, table-hopping haunt of privileged residents of Ladue, Missouri, and its environs. An unpretentious white frame roadhouse fronting right on a busy thoroughfare, it didn’t look like much from the outside – or the inside for … Continue reading

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Famous in its day: Tony Faust’s

By the 1880s Anthony E. Faust had established quite a culinary empire in St. Louis. He ran a Café and Oyster House downtown on Broadway which had a nationwide reputation. Since 1878 it had featured rooftop dining, uncommon in the … Continue reading

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Decor: glass ceilings

There’s a couple of reasons why I’ve been thinking about glass ceilings in restaurants this week. I took a look at the total number of visits to my top posts and, apart from the various Taste of a decade posts … Continue reading

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